The Sunday carvery will still be available but in a different way, it will be pre-plated  by our chefs in the kitchen and therefore served as a Sunday Roast.   The main course is a choice of three roasts (beef is ever present). You can have some of each joint or just have your favorite.. Served with seasoning, choice of two fresh vegetables, roast and new potatoes and as much gravy as you like! Please note that due to its popularity booking is essential.